[食記] 新竹市東區四葉燒肉丼物專門店

&NewLine;<p class&equals;"wp-block-paragraph">四葉燒肉位於新竹東區，就坐落在馬偕醫院旁邊。<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph"><br>大量留白的招牌顯得樸素，而從門面的裝修也能讓人感受到淡淡的和風。<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<&excl;--more-->&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image"><a href&equals;"https&colon;&sol;&sol;imgur&period;com&sol;mbhBu8q"><img src&equals;"https&colon;&sol;&sol;i&period;imgur&period;com&sol;mbhBu8q&period;jpg" alt&equals;""&sol;><&sol;a><figcaption><br><&sol;figcaption><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">店內除了一般的四人座之外還有吧檯可以選擇，每一桌都會附有一壺熱湯和幾個湯碗。<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image"><a href&equals;"https&colon;&sol;&sol;imgur&period;com&sol;C5v3ULE"><img src&equals;"https&colon;&sol;&sol;i&period;imgur&period;com&sol;C5v3ULE&period;jpg" alt&equals;""&sol;><&sol;a><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">菜單的部分有較高價位的究級の丼物、一般價位的傳說の丼物、小菜及飲料酒水。<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image"><a href&equals;"https&colon;&sol;&sol;imgur&period;com&sol;MXIdM8R"><img src&equals;"https&colon;&sol;&sol;i&period;imgur&period;com&sol;MXIdM8R&period;jpg" alt&equals;""&sol;><&sol;a><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">這次點了大盛四葉梢牛丼、激旨叉燒丼、炸大蝦、炸牡蠣、日式炸豆腐和龍鬚胡麻。<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">日式炸豆腐表皮酥脆，一上來要馬上吃不然沾到醬汁的部分會軟掉口感變得比較不好，但是還是大推！<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image"><a href&equals;"https&colon;&sol;&sol;imgur&period;com&sol;oC6yWvi"><img src&equals;"https&colon;&sol;&sol;i&period;imgur&period;com&sol;oC6yWvi&period;jpg" alt&equals;""&sol;><&sol;a><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">炸大蝦炸牡蠣有墊一些生菜，搭配著吃顯得不那麼油膩。<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image"><a href&equals;"https&colon;&sol;&sol;imgur&period;com&sol;V4DbeU1"><img src&equals;"https&colon;&sol;&sol;i&period;imgur&period;com&sol;V4DbeU1&period;jpg" alt&equals;""&sol;><&sol;a><figcaption><a href&equals;"https&colon;&sol;&sol;imgur&period;com&sol;i6AGsah"><&sol;a><&sol;figcaption><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image"><a href&equals;"https&colon;&sol;&sol;imgur&period;com&sol;i6AGsah"><img src&equals;"https&colon;&sol;&sol;i&period;imgur&period;com&sol;i6AGsah&period;jpg" alt&equals;""&sol;><&sol;a><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">龍鬚胡麻的菜有點老，牙口不好不推薦點。<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image"><a href&equals;"https&colon;&sol;&sol;imgur&period;com&sol;Pd1p2aq"><img src&equals;"https&colon;&sol;&sol;i&period;imgur&period;com&sol;Pd1p2aq&period;jpg" alt&equals;""&sol;><&sol;a><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">再來就是今日主餐大盛四葉燒牛丼！牛肉的部份給得很大方而且肉質肥嫩，整題調味式偏甜的口味，還戴上滿滿的碳烤香氣！<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image"><a href&equals;"https&colon;&sol;&sol;imgur&period;com&sol;OHIWauo"><img src&equals;"https&colon;&sol;&sol;i&period;imgur&period;com&sol;OHIWauo&period;jpg" alt&equals;""&sol;><&sol;a><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">激旨叉燒丼整體調味與燒牛丼差異不大，都是偏甜口味，旁邊附上一顆醣心蛋和滿滿的蔥鹽，蔥鹽搭上叉燒真的好吃，大推！<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image"><a href&equals;"https&colon;&sol;&sol;imgur&period;com&sol;cIUklda"><img src&equals;"https&colon;&sol;&sol;i&period;imgur&period;com&sol;cIUklda&period;jpg" alt&equals;""&sol;><&sol;a><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"wp-block-paragraph">今天比較可惜的是因為沒有人能接送所以沒有點酒，這間都是非常適合下酒的餐點呢！非常適合三五好友小聚小酌！<&sol;p>&NewLine;